Crazy note on eggplant I just did tonite:
Sliced thinly,do not peel, soak in water w/ a bit of salt about 10-20mins then strain.
Coat in olive oil and put on foiled cookie sheet and salt.
Broil in broiler 8-10 mins(?) then flip and put sugar(I used turbinado that I put in mortor and pestel and grind) or honey lightly over the slices, broil till the desired crispiness. I meant to put on my pizza but ended up eating them like chips
Thanks for a great year. I’ll see you sunday 8 to 1pm.
Again, anyone signing with me Sunday for next year will receive free eggs. Pricing below, check or cash.
Thanks for your support this year!!
The Nasats made a great recipe with the pumpkin you guys got 2 weeks ago.
enjoy:
If you sign with me by this Sunday, I’ll give you free eggs.
Logan Square CSA 2014 16 weeks Pickup at Logan Square Market Sundays 8 a.m. to 1 p.m. only, start TBA
LOGAN SQUARE PRICING ONLY:
Vegie Share only= $405.00
Vegie plus egg $447.00
Half share $245.00
Half Share plus Eggs $287.00
Checks made out to me, MM Graff
14101 Washington St
Woodstock, IL 60098
I will send an e-receipt so please include:
Name, Which Share, email address
Start date, some time in June.
email me with questions msorganicfarm@gmail.com
Full Shares:
Parsley
Greens Mix: kale, collards & chard
Arugula
Red Norland Potatoes
Onion
Dragon Tongue Beans
Half share:
Parsley
Red NOrland Potatoes
Arugula
Onions
Greens Mix: kale, collards & chard
Tomato