CSA Woodstock Weekly pickup: week 6 7/22/20 Try this recipe

Greetings, Mousketeers:

I did this recipe for a client and here’s how I tweaked it: Summer Squash Salad w/ Lemon Citronette 

https://cookieandkate.com/summer-squash-salad-with-lemon-citronette/

I used crumbled feta

I used crushed, food processed , mixed nuts

Herbs: lemon basil, parsley and mint chopped those and let them sit in the lemon juice

we added some leftover cherry toms once, and sweet pepper the last time

Any squash if fine.

I only had powdered garlic

Lemon BAsil Pesto: https://sweetphi.com/lemon-basil-pesto/

THIS WEEK’S BOX:

Blueberries

Lemon Basil

Chard( whenever it calls for greens or spinach you can sub this)

Parsley and mint

Round Summer squash