M’s Organic Farm

Instructions: for full share only.
1. Take 1, UNLABELED Bag from bottom of fridge
2. Take 1 UNLABELED bag from top RIGHT. of fridge
3. Take Pesto from FREEZER door
4. take eggs if you subscribe from door of frige.
Full Share Members: What’s in the bags:
Greens Mix
Large Cherry tomatos
Basil
Garden Vegies w/Parsley
Leeks
Garlic
Pesto from freezer door
Beans

Half Share Members: What’s in the bags(YOUR BAG HAS YOUR NAME ON IT.)
Garlic
Leek
Beans
Pesto
Turnips
Lemon Basil
2 Goat Cheese already in your bag
Eggs in door

July 18Week # 6 EGG S Week, take from door of fridge.
TOTAL 2 BAG s FULL SHARE MEMBERS
TOTAL 1 Bag HALF SHARE MEMBERS top SHELF, left-labeled
Instructions: for full share only.
Take 1, UNLABELED Bag from bottom of fridge
Take 1 UNLABELED bag from top RIGHT. of fridge
Full Share Members: What’s in the bags:
Mixed Greens
Red Pontiac Potatoes
Carrotts
Zukkini
Garlic Scapes (use like garlic or.. http://www.moscowfood.coop/archive/scape.html )
Lemon Basil, Oregano & Thyme
Green Tomatos

Take your eggs from side door of fridge if you subscribe .
Half Share Members: What’s in the bags(YOUR BAG HAS YOUR NAME ON IT.)
Red Pontiac Potatoes
Mixed Greens
Dill
Carrotts
Cheese: Cheddar & Pepper Jack(already in your bag)
Take your eggs from side door of fridge
RECIPES:
Lemon Basil
Lemon Basil Carrots: Use the lemon basil instead of lemon juice and basil. May add water if needed. http://www.recipezaar.com/24138
http://www.cooks.com/rec/view/0,1825,145171-233203,00.html
Lemon Basil Linguine: http://www.cooks.com/rec/view/0,1825,145171-233203,00.html
Green Tomatoes:
Green tomato and Zukkini Pizza: http://www.recipezaar.com/28589
Fried Green tomatos: http://www.recipezaar.com/14969
Green Tomatos and Veggies(use any combo of veggies you have): http://www.recipezaar.com/21106

Got lots of rain and quite a bit of hail damage .
Instructions: for full share.
Please take one unlabeled bag from the top shelf of the fridge.
Please take one unlabeled bag from the bottom shelf of the fridge.
Take eggs from the side of the door of the frige.
What’s in the bags:
Granola
Parsley
Mint
Carrot
Zuk
Turnip
Onion
Greens
Recipes:
Mint Carrots: http://www.everydaycook.com/recipebox/vegetables/honeymintcarrots.htm
Mint Pasta: http://www.hugs.org/Mint_Pasta.shtml
Mint Pasta 2 http://www.cooks.com/rec/view/0,1843,150174-227192,00.html
Mint Pasta Salad ( I use my greens)
http://allrecipes.com/Recipe/Mushroom-Mint-Pasta-Salad/Detail.aspx
Mint Fritatta: http://www.epicurious.com/recipes/recipe_views/views/109561
Parsley:
Carrots and Parsley: http://recipes.lovetoknow.com/wiki/Carrots_With_Parsley_And_Butter_Recipe
Chickpea w/Carrot and Parsley ( use turnips instead of radish? ) http://www.care2.com/greenliving/chickpea-carrot-parsley-salad.html
Turnips: We make an eggless batter and fry them.
Glazed turnips: http://www.riverford.co.uk/recipes/recipe.php?recipeid=297&catid=9&PHPSESSID=b255f1561b25e553cad23ee61638cb10