See recipes at the end. :)” I just made Mac and cheese and added assorted greens like collards and kale chopped with garlic and a little onion and it is DELICIOUS!
INSTRUCTIONS FULL SHARE:
1. take 1 bag from the bottom half of the first fridge(it is marked)
What’s in the bags:
Georgia Collards use like tortillas or grill them or…?
Red Norland Potatos
8 ball Squashes sclice raw onto sandwiches, stuff or..?
Purple Queen Beans turn green when cooked or eat raw in salads
Small Garlic
Thyme
Parmex Carrots
HALF SHARE INSTRUCTIONS:
1. Take a bag from the top shelf of the fridge
What’s in the bags:
Parmex Carrots
Red Russian Kale and TAscano Kale Mix I’ve been using on my sandwiches instead of lettuce
Floridor Squash sclice raw onto sandwiches, stuff or..?
Thyme
RECIPES:
Green Beans and Thyme: http://simplyrecipes.com/recipes/green_beans_with_almonds_and_thyme/
Carrots and thyme: http://www.foodandwine.com/recipes/braised-carrots-with-thyme
Carrot Ginger soup: http://www.bhg.com/recipe/soups/ginger-carrot-soup/http://www.angelvalleyfarms.com/recipes/carrot_soup.htm
Carrot top Soup:
