ROASTED BUTTERNUT SQUASH AND SAGE PIZZA(I used oil with herbs, or maranara or basil pesto for the sauce, do what you like) http://www.epicurious.com/recipes/food/views/Butternut-Squash-Parmesan-and-Sage-Pizzas-11360
SPAGHEETI SQUASH: (I roast and eat with salt only or make a soup with after roasting. You can also use marinara sauce like spaghetti or…) Spaghetti Squash w/Parsley Walnut Pesto recipe: http://www.epicurious.com/recipes/food/views/Spaghetti-Squash-with-Parsley-Walnut-Pesto-231199
PUMPKIN RECIPE: PUMPKIN CHIPOTLE SOUP: http://www.bigoven.com/9855-Pumpkin-Chipotle-Soup-with-Corn,-Pine-Nuts-and-Goat-Cheese-recipe.html
OKRA RECIPEs: (I like to put in stirfry with Indian spices, or soup) #1. Okra Beignets with Cilantro Sour Cream Sauce : http://www.epicurious.com/recipes/food/views/Okra-Beignets-with-Cilantro-Sour-Cream-Sauce-231163 Recipe #2. Curried Okra with Chickpeas and Tomatoes: http://www.epicurious.com/recipes/food/views/Curried-Okra-with-Chickpeas-and-Tomatoes-232795
