Be prepared to have xtra greens this week and follow all directions.
Thanks for your support and have a great Winter.
l. Take a bag from the top shelf of your fridge 2. Take a bag from the table
3. TAKE ONE SALSA FROM DOOR OF FRIDGE ** E label at end
Salsa: in door of fridge
Small Summer Squash
Asian Greens: komatsuna,tatsoi & garlic
l. Take a bag from the bottom shelf of your fridge 2. Take a bag from the table
3. TAKE ONE SALSA FROM DOOR OF FRIDGE
Salsa : door of fridge
Stew bags: pots, beans, carrot,tom and parsley
WI/ ORGANIC VEGIES. organic: TOMATOES, ONION, GARLIC, ,ZUCCHINI , JALaPENO CILANTRO, PARSLEY. TURBANADO,CUMIN, SALT, VIN,EGARLIC. cracked pepper & sunshine. Refrigerate & use in one week. firstname.lastname@example.org