A word about : cleaning greens, eggs and Fabulous Mizuna

We rinse your produce for you but in large quantities so you will want to rinse your greens etc prior to eating

Fill sink half way with cool water. …
Immerse your greens in the water and swirl
Lift the greens out of the bowl to a colander or other side of sink,
Drain sink, rinse sink and Repeat.
let the greens drip dry or use a salad spinner to dry them.Unless cooking then unnecessary

Eggs: wash eggs JUST PRIOR to use. When you wash eggs it removes the protective layer so rinse only prior to eating.

Mizuna: I love mizuna raw in a salad however here are some ideas
Roasted Beet Mizuna salad: http://www.countryliving.com/food-drinks/recipes/a3693/roasted-beet-mizuna-salad-recipe-clx0311/

Chop and throw into any cooking dish.

Mizuna Omelette : https://thehealthyproject.wordpress.com/2012/08/24/what-to-do-with-mizuna-an-omelette/