We rinse your produce for you but in large quantities so you will want to rinse your greens etc prior to eating
Fill sink half way with cool water. …
Immerse your greens in the water and swirl
Lift the greens out of the bowl to a colander or other side of sink,
Drain sink, rinse sink and Repeat.
let the greens drip dry or use a salad spinner to dry them.Unless cooking then unnecessary
Eggs: wash eggs JUST PRIOR to use. When you wash eggs it removes the protective layer so rinse only prior to eating.
Mizuna: I love mizuna raw in a salad however here are some ideas
Roasted Beet Mizuna salad: http://www.countryliving.com/food-drinks/recipes/a3693/roasted-beet-mizuna-salad-recipe-clx0311/
Chop and throw into any cooking dish.
Mizuna Omelette : https://thehealthyproject.wordpress.com/2012/08/24/what-to-do-with-mizuna-an-omelette/