11/1 Day 3 of 4

  1. Take a bag from top shelf of your fridge
  2. Take eggs from the door if you subscribe

JUST 2 STEPS

 

Spaghetti Squash

Mustard( love this in omelets or chopped up in the deviled egg mixture . I also made mustard and or kale pirogi )

Purple Bush Beans, alot

 

 

 

 

 

 

 

 

 

 

 

Â